BANGOR—In an incredible twist of culinary ambition, Brittany Mayhew launched a pop-up restaurant serving exclusively mixed signals. “We offer a full menu of contradicting cues,” Mayhew said, gesturing towards an incomplete chalkboard. “Our specialty is the ‘Yes/No Dive Platter’.”
“It’s a refreshing change from your typical dining experience,” gushed patron Randy Flumen. “I ordered the Perfectly Unclear Starter, but I’m still waiting for a clear answer.”
Mayhew confirmed future plans to introduce a meal kit labeled ‘Happy Meal’ with a side of ambiguity. “We aim to revolutionize communication,” she claimed. “By the end of dinner, you’ll have no idea if you enjoyed it or not. That’s our guarantee.”
